No. We focus on modern micro‑markets and self‑checkout vending (kiosks, smart coolers). You’ll get the same basic vending service—grab‑and‑go snacks and drinks—with a better employee experience: more choice, clear pricing, and fast digital payments.
Give your team a modern, self-checkout breakroom market—more variety than vending, set up and managed by a local team at no cost and with no contracts. Fresh meals, healthy snacks, cold drinks, and cashless checkout that keeps people onsite, energized, and happy.
No cost, no contracts—see a custom layout, menu, and timeline tailored to your Phoenix break room.
From protein-forward snacks and low-sugar beverages to grab-and-go salads and sandwiches, we curate for wellness and taste. We’ll add dietary-friendly picks (gluten-free, vegan, etc.) and source local favorites when possible. Tell us what your people love; we’ll stock it and keep it in rotation.
Industry resources commonly frame sizing around small (<50), medium (50–100), and large (>100) populations. Grabhub targets 50+ as a profitability threshold, though engaged workforces perform well with smaller headcounts. We’ll advise smaller offices on leaner footprints or modern vending alternatives (smart coolers / self-checkout).
From compact single-wall layouts to multi-bay installs
Standard outlets for coolers and the kiosk
High-traffic break room or common area
A local, no-cost rollout—design, install, stock, and support with zero long-term contracts.
Free on-site consult: we review your space, headcount, traffic patterns, and goals—plus a quick taste survey—to map the right micro-market for your team.
We blueprint a right-sized layout (shelving, coolers, kiosk) and build a healthy, team-specific menu. Aligned to local requirements, with no cost or long-term contracts.
Clean, fast install with minimal disruption (after-hours available). We stock day-one favorites and test cashless checkout so the market opens ready to go.
Proactive restocking, cleaning, and support—plus seasonal rotations, local Arizona picks, and data-driven tweaks based on sell-through and employee requests.
Launch your Phoenix micro-market in days—$0 employer cost and no long-term contracts.
$0 to the employer. We review goals, space, and staff needs; no obligations.
Custom layout and product menu; confirm power/placement.
Fast, low-disruption setup around your schedule.
Fresh, healthy options and favorites ready day one.
Restocking, cleaning, maintenance, and support. Subsidies optional.
A local, contract-free micro-market partner that installs, stocks, and supports your break room at no cost to your business.
We cover equipment, install, stocking, and upkeep. Employees pay at the kiosk—so you get a premium amenity without long-term commitments.
Apple Pay, Google Pay, and contactless cards on a reliable self-checkout. Smart inventory keeps favorites in stock and lines moving.
Healthy-first menus with gluten-free, vegan, and low-sugar options—plus Arizona favorites. Rotated based on sell-through and employee requests.
Owner-operated routes along the 101 mean fast response and spotless markets. When you call, you reach our Phoenix team—not a call center.
We don’t drop a one-size-fits-all planogram. We build a menu around your people, then fine-tune it with sales data and employee requests—so the market keeps getting better month after month.
Tell us the wellness priorities you care about (low-sugar, high-protein, gluten-free, vegan). We’ll build a healthy-first menu and tag items clearly so everyone can find something that fits.
From compact single-wall builds to premium multi-bay installs, we size shelving, coolers, and the kiosk to your footprint and traffic patterns—no remodel needed.
Prefer Arizona brands or have office staples your team loves? We source them and rotate seasonal specials. High-demand items stay in steady stock.
It’s typically $0 (subsidies optional) employer cost to install and manage. If you want to subsidize certain items (or run limited-time promos), we’ll configure it to match your budget.
Grab Hub FAQ
We do not offer traditional vending machines. We provide modern micro‑markets and self‑checkout vending experiences (kiosks, smart coolers) that deliver the same basic service with an elevated user experience for your employees.
No. We focus on modern micro‑markets and self‑checkout vending (kiosks, smart coolers). You’ll get the same basic vending service—grab‑and‑go snacks and drinks—with a better employee experience: more choice, clear pricing, and fast digital payments.
$0 for the employer. We cover installation, equipment, stocking, cleaning, and support. Employees pay at the self‑checkout kiosk. If you want to subsidize certain items, we’ll configure that to match your budget.
A full micro‑market performs best with about 50+ people onsite. For smaller teams, we right‑size the footprint or recommend compact self‑checkout options (smart coolers or a “micro‑market‑lite”) where it makes more sense than traditional vending machines.
No. We operate contract‑free with flexible terms. Try it without risk and adjust as your needs change.
We do. Our local team handles proactive restocking, cleaning, and maintenance—guided by inventory data and employee feedback.
We combine clear signage, a simple kiosk UX, optional camera coverage, and regular sales‑pattern reviews. The goal is to protect convenience and keep loss in check without burdening your team.
Yes—micro‑markets are permitted separately from vending. We coordinate requirements with Maricopa County and keep your install compliant. See Maricopa County micro‑market permitting.
See how quick it is to launch a healthy, cashless market with zero cost and no long-term commitment